Tag: Fillers

According to a 2024 report by the Food Safety and Standards Authority of India (FSSAI), a staggering 70% of protein supplements tested were mislabeled. This alarming statistic highlights the widespread problem of protein powder adulteration, a deceptive practice that compromises product quality and consumer health.

According to the Code of Federal Regulations, a product labeled simply as "Ground Beef" or "Chopped Beef" cannot contain added water, phosphates, binders, or extenders. This specific regulation addresses the common question: are there fillers in ground beef, and what does that mean for consumers?

According to the USDA, fresh ground beef labeled as 'ground beef' or 'chopped beef' is legally required to be 100% beef, with no fillers, binders, or added water. However, the rules change for other ground meat products, which can lead to consumer confusion.

According to an article from the National Institutes of Health, all dietary supplement labels are required to list active and other ingredients, such as fillers. While NOW Foods does use functional excipients for manufacturing, the company maintains a strict list of undesirable ingredients and is transparent about what is included in their formulas.

While often confused with bulking agents, magnesium stearate is primarily used as a lubricant and flow agent in supplements and medications to ensure a smooth manufacturing process. However, in cosmetics and other specific applications, it can also function as a bulking agent. This multifunctional ingredient is crucial for producing consistent and high-quality products.

AG1 is proudly NSF Certified for Sport®, one of the most rigorous independent quality and safety certification programs in the supplement industry. This third-party testing helps ensure the product contains what its label claims and is free from banned substances, directly addressing the concern of whether AG1 has fillers and other unwanted ingredients.

It is a common misconception that multivitamins, being supplements, are completely devoid of energy. In reality, while the vitamins and minerals themselves are non-caloric micronutrients, the finished multivitamin product may contain a very small number of calories from added ingredients. Do multivitamins have calories in them? The answer is nuanced, depending entirely on the supplement's formulation.

While many assume that meat is naturally gluten-free, some processed sausages contain gluten-based fillers and binders. This means the answer to 'Do sausages have gluten in them?' is not as straightforward as it might seem and requires careful scrutiny of ingredients.

Thorne has an exemplary record of compliance with FDA standards and a strict internal 'No List' of unacceptable ingredients. The answer to, 'Does Thorne use fillers?' is based on their commitment to excluding unnecessary excipients while transparently labeling any that are required for product function.

While pure vitamins and minerals themselves contain no calories or carbohydrates, many multivitamin tablets, especially certain formulations, use trace amounts of fillers and binders. This raises a critical question for many: **Do multivitamin tablets have carbs?**