Tag: Finicky eating

While seafood is popular in many cultures, some surveys suggest that almost half of all Americans eat little to no seafood. This indicates that it is indeed common for people to not like seafood, and the reasons behind this aversion are varied and complex. From biological sensitivities to learned experiences, a dislike for ocean fare is a widespread phenomenon.

Picky eating is a very common behavior in early childhood, with some studies estimating prevalence rates as high as 50% in toddlers. It is also known by a variety of other names, from colloquial terms to clinical diagnoses, that help distinguish between normal developmental phases and more serious conditions.