Can I eat something with mold if I cut it off?
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5 min read
According to the U.S. Department of Agriculture (USDA), mold spores are microscopic fungi that can produce harmful toxins. The question of whether you can salvage food by simply cutting the mold off is a common one, and the answer depends heavily on the type of food in question. Understanding the difference between safe and unsafe scenarios is critical for your health.
