Tag: Fish patty

According to McDonald's, the Filet-O-Fish patty is made with 100% wild-caught Alaskan Pollock, sourced from sustainably certified fisheries. This mild, white fish is flash-frozen at sea to ensure freshness, and it is the key ingredient that gives the patty its distinctively flaky texture.

According to McDonald's, 100% of the fish used in their U.S. Filet-O-Fish sandwiches is wild-caught Alaska Pollock, sourced from sustainably managed fisheries. This fact helps debunk the common myth that the patty is composed of processed fish parts or imitation seafood, confirming that the fish filet from McDonald's is indeed real fish.