Is Flavoring Safe to Consume? A Comprehensive Look
•
7 min read
According to a 2022 analysis by the Environmental Working Group (EWG), almost 99% of new food chemicals since 2000 have been approved via the 'Generally Recognized As Safe' (GRAS) loophole, a system where manufacturers can self-approve their ingredients. This raises significant questions for consumers: Is flavoring safe to consume, and how can we trust what's in our food?
