Tag: Foamy smoothie

According to blending experts, one of the most common reasons for a fluffy or foamy smoothie is aeration caused by over-blending or incorrect ingredient layering. Understanding the simple science behind what makes your smoothie get fluffy can help you achieve a perfectly creamy and smooth texture every time you blend.

Many people find that their blended beverages produce excess foam due to trapped air. Knowing how to get air out of smoothie is key to achieving that perfect, silky consistency, and it requires just a few simple adjustments to your blending and ingredient strategy.