Tag: Food acronyms

According to research published on the ingredients platform Ingredients Network, LD can refer to Lalsai Dehy Foods, a global processor of dehydrated onions, garlic, and other vegetables. However, the acronym LD in a food context can have several different meanings, ranging from dietary labels to medical and toxicological references. Context is everything when deciphering this two-letter abbreviation.

According to the World Health Organization, severe acute malnutrition affects millions of children globally, making the Outpatient Therapeutic Programme (OTP) a critical intervention. However, in the world of food, the acronym OTP does not have a single definition; its meaning changes dramatically depending on the context, ranging from humanitarian aid to food processing and online transactions.