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Tag: Food dye ban

Explore our comprehensive collection of health articles in this category.

What Countries Are Banning Food Dyes?

4 min read
Over 600 million people annually fall ill from unsafe food, according to the World Health Organization, driving increased scrutiny over food additives globally. A growing number of countries and regions are responding to consumer demand and scientific evidence by banning or severely restricting artificial food dyes, which have been linked to health concerns ranging from hyperactivity in children to potential cancer risks. This shift represents a divergence in regulatory approaches and reflects a worldwide push toward cleaner food labels and greater consumer transparency.

How many countries is Red 40 banned in?

4 min read
Despite popular belief, Red 40 is not universally banned; in fact, its usage is permitted in many countries, though under varying regulations. This article investigates how many countries is Red 40 banned in and clarifies the significant differences in how nations approach the safety of this widely used synthetic food coloring.

Did Welch's Fruit Snacks change in 2025? An In-Depth Look at the Nutritional Diet Shift

4 min read
In 2025, Welch's Fruit Snacks’ parent company, PIM Brands, began rolling out products reformulated to contain colors exclusively from natural sources, completing a years-long effort to eliminate synthetic dyes. This change directly addresses the question, “**Did Welch's Fruit Snacks change in 2025?**” and signals a broader shift in the nutritional diet landscape towards cleaner ingredients.

Is Allura Red Banned in the US? Understanding Food Dye Regulations

6 min read
While some food color additives face new restrictions, the question of 'is Allura Red banned in the US?' has a complex answer, with recent actions from the FDA banning some dyes but not this specific one. The safety and regulation of artificial food dyes have become a major point of consumer concern and government scrutiny in the United States and globally.