Tag: Food glaze

Approximately 300,000 female lac bugs are required to produce just one kilogram of E904, a food additive commonly known as shellac. Often labeled as 'confectioner's glaze' or 'resinous glaze,' understanding the origin of this shiny ingredient is crucial for many consumers.

According to the World Health Organization, a healthy diet helps protect against malnutrition and noncommunicable diseases. For those with dietary restrictions or ethical concerns, understanding food ingredients is crucial, and the question of, 'is there dairy in confectioners glaze?' is a common one, but the answer might surprise you.