What is the most radioactive food?
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3 min read
According to the U.S. Environmental Protection Agency, all food and water contain trace amounts of naturally occurring radioactive elements, but the radioactivity in foods like bananas and Brazil nuts is particularly well-known. The question, "what is the most radioactive food?" often leads to unexpected answers and reveals that the level of radiation is usually insignificant for human health. This article will delve into the science behind naturally radioactive foods and explore which one truly holds the title.