Tag: Food rheology

From a medical standpoint, plain yogurt is explicitly listed as a liquid food suitable for full liquid diets. However, the answer to 'Is yogurt considered a liquid food?' is not always so straightforward, as its classification depends heavily on the specific context and purpose.

According to Yale Scientific Magazine, ice cream contains a fascinating combination of solid, liquid, and gas, which is why the question 'Is ice cream a thickened liquid?' is not as simple as it seems. Unlike a uniformly thick beverage, ice cream is a complex colloidal emulsion with multiple states of matter coexisting simultaneously.