Tag: Food safety canada

Health Canada banned the use of recombinant bovine somatotropin (rbST), an artificial growth hormone, in dairy cattle back in 1999 due to animal health concerns. This regulation is a key reason why Canadian milk does not have artificial growth hormones and undergoes rigorous testing to ensure it is free from antibiotic residues.

According to the Chicken Farmers of Canada, the industry eliminated the preventive use of Category I and II antibiotics by 2018, which are deemed important for human medicine. This does not mean all Canadian chickens are raised without antibiotics, as some are still used for treatment and preventative measures not impacting human health.

Since 1999, Health Canada has prohibited the use and sale of artificial growth hormone rbST in Canadian dairy farming, a move made over concerns for animal health. So, are growth hormones allowed in Canada for other purposes? The answer is nuanced, with different rules applying to various animals and medical contexts.

In June 2023, the Canadian Food Inspection Agency (CFIA) issued a recall for Earth's Own Oat Vanilla Fortified Oat Beverage due to possible spoilage. Concerns about recent recall rumors, especially amid other plant-based milk issues, have caused consumers to question, 'Has Earth's Own been recalled?' again.

Health Canada has prohibited the use of artificial growth hormones in dairy cows since 1999. This regulatory measure addresses key concerns regarding animal health and welfare, ensuring that Canadian milk contain hormones and antibiotics in a manner that protects both livestock and consumers.

According to the Heart and Stroke Foundation, nearly half of the daily calories consumed by Canadians come from ultra-processed foods. This fact reveals a dual reality that challenges the initial perception of how healthy is food in Canada, juxtaposing robust safety with significant nutritional shortcomings.

In September 2024, Health Canada officially banned brominated vegetable oil (BVO), a recent example of the country's proactive stance on food safety. Consumers often wonder what food additives are banned in Canada, reflecting a growing awareness of and concern for the ingredients in processed foods. Health Canada continually evaluates scientific evidence to protect public health, leading to the prohibition of certain substances that pose potential health risks.