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Tag: Food safety china

Explore our comprehensive collection of health articles in this category.

Are Chinese potatoes healthy? A nutritional deep dive

4 min read
China is the world's largest potato producer, cultivating millions of tons each year. However, many people wonder: Are Chinese potatoes healthy? The answer depends on various factors, including preparation methods and specific cultivars, but they are generally as nutritious as potatoes grown elsewhere.

How Healthy is Chinese Garlic? An In-Depth Look

4 min read
China is the world's largest producer and exporter of garlic, supplying a significant portion of the global market. But despite its prevalence, questions about how healthy is Chinese garlic have proliferated, driven by concerns over industrial farming practices and chemical treatments. This comprehensive guide explores the facts versus the fears surrounding garlic from China.

What is the Controversy with Goji Berries?

4 min read
According to reports from China Central Television (CCTV), a food safety scandal revealed the illegal use of toxic chemicals in goji berry processing in China. This, combined with issues like heavy metal contamination and exaggerated health claims, forms the basis of the controversy with goji berries, shaking consumer trust worldwide.