Tag: Food safety news

As of recent public alerts, several companies have issued recalls or alerts for ground beef products due to potential contamination. These include Organic Rancher ground beef sold at Whole Foods, Wolverine Packing Co. products, and items from ADA Valley Meat Company.

According to a 2022 review, roughly 57% of people worldwide have been affected by health issues due to adulterated food. While specific culprits vary, the question of which is the most adulterated food in the world is complex, touching on different regions and products.

Following a deadly listeria outbreak in 2024 that resulted in 10 deaths and over 60 hospitalizations, Boar's Head faced intense scrutiny and recalled millions of pounds of deli meat. This crisis led to widespread consumer uncertainty about the brand's safety standards.

Yes, in October 2022, a recall was issued in Canada for Unreal brand dark chocolate coconut minis due to possible *Salmonella* contamination. This precautionary action was triggered by the company and overseen by the Canadian Food Inspection Agency (CFIA).

While there is no widespread, current recall on canned salmon as of October 2025, a historical botulism scare in 1982 involving Alaskan salmon cans underscores the need for consumer vigilance. This highlights that while modern canning is safe, regular checks of official food safety channels are a critical consumer practice.

As of October 2025, several food products have been recalled for potential contamination, including some ready-to-eat meals, but specific lunch meat recalls have also occurred throughout the year due to various concerns. Staying updated on these alerts is vital for ensuring the safety of your food and preventing potential illness.

According to an August 2024 study published in the journal *Foods*, the trace element content in dried fruits like prunes sold in Spain does not pose a toxicological risk at recommended consumption levels. This finding offers reassurance, but many consumers still wonder: are prunes high in heavy metals, and what factors influence potential contamination?

In February 2024, Albertsons Companies issued a voluntary recall on store-made items containing certain Dietz & Watson charcuterie products due to potential *Salmonella* contamination. This highlights why it is crucial for consumers to stay informed about product safety and know how to verify if there is a recall on Dietz and Watson deli meats.

According to a recent FDA health alert, millions of eggs, including some brown eggs from Black Sheep Egg Company, were recalled in October 2025 due to potential Salmonella contamination. This has prompted widespread concern, with many consumers asking, are brown eggs on recall? The answer is that while not all brown eggs are affected, it is critical to check specific brand details and best-by dates.