Tag: Food sports

According to the competitive eating organization Major League Eating (MLE), professional eaters train rigorously to condition their bodies for extreme consumption, much like athletes train for other sports. So, what is the trick to competitive eating that allows them to push past typical human limits, combining intense training with specific techniques?

In a 2016 interview with GQ, Matt Stonie revealed that while he can consume over 20,000 calories during a challenge, his regular off-camera diet is far more measured and healthy. This stark contrast raises the question: does Matt Stonie enjoy food, or is it simply a tool for his professional success?