Tag: Frappuccino base

Originally developed in the 1990s by The Coffee Connection and later acquired by Starbucks, a Starbucks Frappuccino is a blended iced beverage consisting of a base, ice, milk, syrup, and whipped cream. The exact components depend on whether it is a coffee-based or crème-based drink, with flavor variations introducing specific syrups and toppings.

According to Starbucks, their Frappuccino Roast is a proprietary blend of soluble coffee made from 100% Arabica beans, crafted specifically for their blended drinks. This unique concentrate is formulated to deliver a bold, consistent coffee flavor without the bitterness or acidity that can come from hot-brewed coffee when blended with ice and other ingredients.

A single Grande-sized Frappuccino at Starbucks can contain up to 78 grams of sugar, and a significant portion comes directly from the base. Yes, the Starbucks frappe base has sugar, with multiple versions containing different amounts and types of sweeteners. This is one of the main factors contributing to the drink's high calorie count and smooth, creamy texture.