Tag: Freeze dried foods

Despite common misconceptions, not all processed foods are created equal. For health-conscious consumers, a key question arises: **Are freeze-dried foods considered ultra-processed?** The answer is often no, as the distinction depends on the specific processing methods and the inclusion of industrial additives.

According to the U.S. Department of Agriculture, many processed foods are shelf-stable and can last for years when stored correctly. Understanding **what protein is shelf stable** is crucial for building a secure and nutritionally sound emergency food supply or simply stocking a practical pantry for everyday use.