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Tag: French fry nutrition

Explore our comprehensive collection of health articles in this category.

Is a Burger Healthier Than Fries? The Surprising Nutritional Comparison

5 min read
According to nutritional studies, a plain hamburger often provides more balanced macronutrients than a typical serving of french fries. This surprising fact challenges the common assumption that both fast-food staples are equally unhealthy, suggesting that there's a clear winner in the nutritional showdown: is a burger healthier than fries?

How Many Calories Are in Fries From a Restaurant?

5 min read
According to nutrition data, a single serving of restaurant-style fries can pack nearly 500 calories, with variations depending on preparation and portion size. This guide breaks down exactly how many calories are in fries from a restaurant and reveals the hidden factors that affect their nutritional content.

How many calories are in a McDonald's French fry?

4 min read
A small serving of McDonald's fries contains approximately 230 calories, but the total changes significantly with each portion. Discover the full breakdown of how many calories are in a McDonald's French fry for small, medium, and large portions, and learn what factors influence their nutritional impact.

How Many Calories Are in Restaurant Style French Fries? A Nutritional Breakdown

4 min read
A standard serving of family-style restaurant french fries contains around 491 to over 600 calories, but this can vary dramatically depending on the establishment. Understanding what impacts the final calorie count is key for making informed dietary choices. We'll explore the main factors affecting calories in restaurant style french fries and offer insights for a healthier experience.

How Many Calories Are in One French Fry? The Surprising Truth

4 min read
While a single, thin-cut French fry from a popular fast-food chain like McDonald's contains roughly 5 calories, this number is not universal. The exact amount for how many calories are in one French fry varies dramatically based on its size, cooking method, and overall preparation.