Tag: French mustard

Although mustard seeds are naturally gluten-free, the presence of certain added ingredients or manufacturing processes can introduce gluten. For this reason, those with dietary restrictions must ask: Does French mustard have gluten in it? The answer is nuanced, requiring careful label reading and a clear understanding of potential risks.

Contrary to the assumption that all condiments contain significant amounts of added sugar, traditional Dijon mustard often contains less than one gram of sugar per serving. The level of sugar in mustard varies dramatically depending on the type and brand, a fact that can surprise many consumers.