How to Use Fennel as an Herb in Your Cooking
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4 min read
Fennel, a versatile plant known since ancient times, is not just a bulbous vegetable but also a potent herb with feathery fronds and aromatic seeds. Learning how to use fennel as an herb can add a sophisticated anise flavor to everything from delicate salads to robust stews. Its use stretches from Mediterranean kitchens to Indian after-dinner customs for digestion.
