Is Fresh Kelp Edible? A Guide to Sourcing, Preparing, and Enjoying Sea Kelp
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4 min read
Over 10,000 species of marine algae exist, and many coastal cultures have long incorporated types of kelp into their diets. Yes, fresh kelp is edible and is celebrated as a nutrient-dense, sustainable sea vegetable that offers a unique savory, umami flavor to a variety of dishes.
