Tag: Fresh vs concentrate

Research indicates that the heating and processing involved in producing lemon juice concentrate can reduce the levels of heat-sensitive nutrients like vitamin C. The central question for health-conscious consumers becomes: is lemon juice from concentrate still healthy?

Historically, concentrate was crucial for preventing scurvy among sailors due to its longevity and high vitamin C content. Today, many consumers wonder, what does concentrate mean in lemon juice and what does it mean for the product's quality, taste, and nutritional value?