Tag: Fruit storage

According to food safety experts, a banana with a split peel is not automatically unsafe to consume. Most of the time, this happens during the natural ripening process or due to environmental factors like temperature fluctuations. Before discarding a seemingly damaged fruit, it's essential to perform a quick inspection to determine if you can eat a banana that's split.

Bananas release ethylene gas, a natural plant hormone, from their stems, which accelerates the ripening of the entire bunch. While this is a normal process, it has led to clever and quirky inventions, but do banana hats actually work to stop this? This article dives into the science and user experiences.

Apricots are part of the *Rosaceae* family, along with peaches and plums. So, do you put apricots in the fridge or counter? The correct storage method depends entirely on their ripeness, as it significantly impacts flavor and shelf life.

While a perfectly ripe avocado is a culinary delight, the window for peak freshness is notoriously short. Knowing when not to eat a ripe avocado can prevent a disappointing meal or, worse, a bout of foodborne illness.

While most of us associate the color orange with ripe, juicy fruit, a green hue is not always a sign of immaturity. This brings us to the key question: what does it mean if oranges have green on them? The answer is more complex than you might think, encompassing factors from climate to post-harvest handling.

Did you know that unlike many other fruits, grapes do not ripen further after being picked, which means their texture is set at the time of harvest? The question of whether should grapes be crunchy or soft is therefore not a matter of waiting for them to mature, but a key indicator of freshness, variety, and proper storage.

According to the USDA, soft fruits like blueberries should be discarded if they have visible mold, as the fungus can penetrate deep below the surface. Can you wash white mold off blueberries and save the rest of the batch? The consensus is that while you should never eat the moldy berry itself, you can often salvage the rest of the container with care.

Pepino melons are actually part of the nightshade family, like tomatoes, not true melons, offering a subtly sweet and juicy flavor. To maximize the enjoyment of this delicate fruit, knowing the proper storage techniques is essential for extending its shelf life and preserving its unique taste.

According to the Environmental Working Group (EWG), grapes are frequently on the 'Dirty Dozen' list, indicating a high potential for pesticide residue. So, are you supposed to wash grapes after buying them? The definitive answer is yes, and it's a simple step to protect your health.

According to the USDA, an estimated 30-40% of the food supply is wasted, with produce being a major contributor. The question of whether to throw out slightly soft fruit is common, and the answer to 'Are squishy blueberries safe to eat?' depends on several key factors.