What Category of Food Is a Strawberry?
•
3 min read
Botanically, a strawberry is not a true berry, unlike bananas and kiwis, but an aggregate accessory fruit. This distinction arises because it develops from a single flower with multiple ovaries, rather than a single ovary, and the fleshy part comes from the plant's receptacle, not the ovary. While science offers a precise answer, the culinary world categorizes the strawberry simply as a fruit due to its flavor profile and typical use in sweet dishes.
