What is the Disadvantage of Deer Meat? A Comprehensive Look at Venison Risks
                                
                                
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                                    5 min read                                
                            
                                While lean and nutritious, deer meat can have significant drawbacks related to both flavor and health. The CDC and other health organizations recommend against eating meat from deer that test positive for Chronic Wasting Disease (CWD), a fatal neurological disorder. This article explores what is the disadvantage of deer meat and offers strategies to mitigate these risks.