Tag: Garlic spread

Trader Joe's Garlic Spread, also known as 'Toum,' is a popular and potent Middle Eastern-inspired condiment. While its flavor is rich and complex, many customers wonder: what is Trader Joe's garlic spread made of? The answer lies in a surprisingly short and simple list of just five core ingredients: canola oil, garlic, lemon juice, citric acid, and salt.

The aroma of garlic bread is one of the most recognizable in any kitchen, with 88% of American households regularly purchasing garlic. But far beyond just garlic bread, understanding what is garlic spread made of reveals a versatile world of delicious possibilities, ranging from simple butter compounds to complex emulsions.

According to the product's nutrition label, a key component of Johnny's Garlic Spread and Seasoning is dehydrated garlic, followed by Parmesan cheese. Understanding **what are the ingredients in Johnny's garlic spread and seasoning** is essential for anyone aiming for a healthy nutrition diet or managing specific food sensitivities.

According to Johnny's Fine Foods and numerous retailers, their Garlic Spread and Seasoning is labeled gluten-free. This makes it a popular choice for those on specific diets, but understanding the ingredients and production process is crucial when asking, 'Is Johnny's garlic spread seasoning gluten-free?'.

Garlic has been valued for its medicinal properties for thousands of years, with modern studies confirming its benefits for immunity and heart health. But when it's combined into a spread, **is garlic spread healthy**? The answer depends heavily on its ingredients and preparation.