Tag: Gastronome

According to Merriam-Webster, the term 'foodie' first appeared in print in the early 1980s, but what do you call someone who loves food so much that a single term doesn't suffice? The language offers a rich vocabulary, from refined connoisseurs to passionate explorers, each describing a unique type of culinary devotion.

The informal term 'foodie' gained widespread print usage in the early 1980s, but people who love food have existed for millennia. So, what do you call someone who loves food a lot, considering there's a whole vocabulary beyond this popular, modern term?

Since its popularization in the early 1980s, the term 'foodie' has become widespread. But what is a person who is attracted to food called in different contexts? The answer depends on the nature and intensity of their passion, ranging from casual interest to a deep, educated appreciation.