Tag: Gel consistency

According to nutritional experts, sea moss is a potent superfood containing up to 92 of the 102 minerals found in the human body. Making your own sea moss gel is the most effective way to unlock these nutrients, but achieving the right consistency requires understanding the correct ratio of sea moss to water.

Over one million metric tons of chia seeds are produced annually, yet a common problem is when they fail to swell. If you are wondering, "Why do my chia seeds not swell up?", the answer often lies in a small issue. This guide offers easy solutions for perfect chia pudding or gel.

Over 20% of chia seeds' weight is composed of dietary fiber, much of which is soluble and responsible for their signature gel-like texture once soaked. When preparing chia-based dishes, understanding what soaked chia seeds should look like is crucial for achieving the desired consistency and maximizing nutritional benefits.