How Does Gender Affect Food Choices? A Deep Dive
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4 min read
Research indicates that gender plays a significant role in food consumption patterns and preferences. Numerous studies have shown that women are more likely to adopt healthier eating habits, such as consuming more fruits and vegetables, while men tend to favor higher-calorie, less-nutritious foods like red meat. This phenomenon explores how does gender affect food choices, examining the complex interplay of biological, social, and psychological factors behind these differences.
