What is the gluten-free limit for GFCO?
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2 min read
According to the Gluten Intolerance Group (GIG), its Gluten-Free Certification Organization (GFCO) was established with a threshold of 10 parts per million (ppm) of gluten. This standard was intentionally set to be twice as strict as the FDA's guideline, offering a higher level of assurance for consumers with celiac disease and other gluten-related disorders.
