Tag: Glera grapes

According to Mionetto's official website, all of their sparkling wines are vegan and gluten-free. This confirms that Mionetto Prosecco is indeed dairy-free, a detail of particular interest to those following vegan or vegetarian diets and individuals with dairy allergies.

Lamarca Prosecco, America's number one Italian Prosecco, is made primarily from the Glera grape, a variety cultivated for centuries in Italy's Veneto and Friuli-Venezia Giulia regions. It's a sparkling wine crafted using the efficient Charmat method, which preserves the grape's fresh, fruity characteristics. This process, along with the high-quality grapes sourced from a cooperative of over 5,000 local winegrowers, contributes to the wine's signature crisp, aromatic profile.