Tag: Global traditions

In many cultures across the globe, eating with one's hands is not a sign of poor etiquette but a deeply respected and mindful tradition. This practice is rooted in ancient history and continues today for a variety of reasons, encompassing cultural philosophy, heightened sensory engagement, and even demonstrable health benefits.

While often perceived as an unusual practice, consuming raw meat is a deeply rooted tradition in various cultures across the globe [1, 5]. These practices are not typically driven by modern dietary fads but by historical necessity, cultural identity, and specific culinary preparations that have evolved over generations [2, 5].