Tag: Gluten additives

According to independent testing, up to 1 in 5 spice products may contain hidden gluten due to cross-contamination or added fillers. For anyone with celiac disease or gluten sensitivity, navigating the spice aisle requires careful attention, as many pre-made blends and certain additives pose a serious risk.

Did you know that gluten is often added to processed foods not just from wheat but as a binding agent or thickener? For individuals with celiac disease or non-celiac gluten sensitivity, understanding **what gluten additives should you avoid** is crucial for maintaining their health and preventing adverse reactions.