Is Burger King French fries gluten-free? A Look at Cross-Contamination
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4 min read
According to Burger King's own allergen information, their french fries are cooked in oil shared with other wheat-containing items, creating a significant risk of cross-contamination. This shared cooking process means the answer to "Is Burger King French fries gluten-free?" is a complex one, particularly for those with Celiac disease or high gluten sensitivity.
