A Definitive Guide: What Boar's Head Cold Cuts Are Gluten-Free?
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3 min read
According to the National Institute of Diabetes and Digestive and Kidney Diseases, celiac disease affects about 1 in 141 people in the U.S. alone, making the need for clear allergen labeling more critical than ever. For those following a gluten-free diet, a common question arises regarding processed meats: **What Boar's Head cold cuts are gluten-free?** The answer is reassuringly simple and offers a stress-free option for those with sensitivities or celiac disease.
