Tag: Gluten free dip

According to official statements from the manufacturer, Daisy's French Onion Dip contains no gluten ingredients and is considered gluten-free. This offers a straightforward answer for many, but for those with celiac disease or severe sensitivities, understanding the broader context of onion dips is essential.

While French's is a brand known for its gluten-free mustard and Worcestershire sauce, a pre-made "French's onion dip" is not a standard product they sell. Instead, the company (under McCormick) offers a gluten-free French onion dip *seasoning mix* that you can prepare safely at home. This clarification is crucial for those managing a gluten-free diet.

According to Beyond Celiac, roughly 1 in 133 Americans has celiac disease, making gluten-free choices a necessity for many. Fortunately, it is easier than ever to find what French onion dips are gluten free, with several brands offering delicious and safe options that cater to dietary needs without sacrificing flavor.

While naturally derived from milk, cheese dips aren't always safe for a gluten-free diet. The good news is that traditional, homemade queso blanco dip is typically gluten-free, but pre-made or restaurant versions may contain hidden gluten ingredients or be at risk of cross-contamination. Understanding the potential risks is crucial for anyone managing celiac disease or gluten sensitivity.