Which canned green beans are gluten free? A guide to safe and tasty options
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4 min read
According to the National Celiac Association, most plain canned vegetables are safe for a gluten-free diet, but consumers should always read the ingredient label carefully due to potential additives or cross-contamination. This is particularly important when asking, 'Which canned green beans are gluten free?', as flavored varieties or beans processed in shared facilities could pose a risk. Plain, unseasoned green beans are naturally gluten-free, but vigilance is key when buying canned products.
