What brand of hummus is gluten-free?
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3 min read
Over 3 million Americans suffer from Celiac disease, an autoimmune condition triggered by gluten. While traditional hummus is naturally gluten-free, made from chickpeas, tahini, olive oil, and spices, processed versions from some brands can contain hidden gluten or be cross-contaminated during manufacturing. Choosing the right brand of hummus is crucial for those with gluten sensitivities or Celiac disease.
