Tag: Gluten free lager

Celiac disease affects about 1 in 100 people in the UK, making gluten avoidance crucial for health. The availability of certified gluten-free lagers has grown to meet this need, offering safe alternatives.

According to Coeliac UK, at least 1 in 100 people in the UK have coeliac disease, making a gluten-free diet a medical necessity. While traditional lagers are made with gluten-containing grains, recent advancements in brewing mean that you can indeed drink lager on a gluten-free diet, provided you choose the right product.

The global market for gluten-free beer is projected to reach over $47 billion by 2032, reflecting a significant increase in consumer demand. For beer drinkers who need to avoid gluten, this growth means a wider selection is available, making it easier to answer the question: what lager has no gluten?