Tag: Gluten free queso

While traditionally, an authentic Mexican queso is simply melted cheese and peppers, many popular restaurant-style and homemade versions of Mexican queso do, in fact, use flour as a thickening agent. This addition helps create the creamy, stable texture that many diners have come to expect from this beloved dish.

According to Walmart's product information, Great Value Salsa Con Queso Cheese Dip is labeled as gluten-free. For those with celiac disease or gluten sensitivities, however, simply seeing a label isn't always enough to ensure a product is safe. This article delves deeper into the ingredients and potential risks to provide a comprehensive answer.