Tag: Gluten free salami

While plain meat is naturally gluten-free, processed meats like salami can sometimes contain hidden gluten from binders, flavorings, or cross-contamination. Navigating the deli aisle safely requires careful attention to labeling and brand certification to ensure a truly gluten-free product.

According to the Gluten Intolerance Group, many packaged deli meats, including some salami, can contain hidden gluten in the form of additives. Understanding what kind of salami is gluten-free is essential for anyone with celiac disease or gluten sensitivity who wants to enjoy this savory cured meat safely.