Tag: Gluten free vodka brands

According to Beyond Celiac, all pure, distilled liquor—even if made from gluten-containing grains—is scientifically considered gluten-free. However, for those with high sensitivity or celiac disease, the 'cleanest' option is to choose a vodka made from naturally gluten-free ingredients and produced without any post-distillation additives.

According to Beyond Celiac, pure, distilled liquor is generally considered gluten-free, even if made from gluten-containing grains. This is because the distillation process effectively removes the gluten protein, making a wide range of brands and types of liquor safe for those with celiac disease and gluten sensitivity.