Tag: Gluten free whey

According to the National Celiac Association, while pure whey protein is naturally gluten-free as it is derived from milk, a significant risk exists due to added ingredients and manufacturing processes. This guide answers the question, "Is my protein whey gluten-free?" by explaining what to look for and how to ensure your supplement is safe.

Over 3 million Americans have celiac disease, making the search for safe, gluten-free supplements a priority. While pure whey protein is naturally gluten-free as it comes from milk, not wheat, rye, or barley, the processing and added ingredients can introduce gluten into the final product. This guide will help you determine which whey protein is gluten-free by explaining what to look for on the label and how to identify trusted brands.