Can Humans Consume Glycerol? A Comprehensive Guide to Its Safety and Uses
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4 min read
Glycerol, a naturally occurring sugar alcohol found in all fats and oils, is classified as Generally Recognized as Safe (GRAS) by the U.S. Food and Drug Administration (FDA) when used as a food additive. This raises the question: can humans consume glycerol safely, and under what circumstances should caution be exercised?
