What is the Chinese Name for Licorice Herb?
                                
                                
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                                    3 min read                                
                            
                                According to the National Institutes of Health, licorice root, derived from the genus *Glycyrrhiza*, has been used in Chinese medicine since at least 2100 BC. This versatile and important herb, known for its sweet flavor, has a specific name in Chinese that reflects its properties and preparation methods.