Tag: Gm corn

As of March 2025, Mexico has officially prohibited the cultivation of genetically modified (GM) corn through a constitutional amendment. This landmark decision is the culmination of decades of legal and cultural debate surrounding the presence of genetically modified food in a nation considered the birthplace of maize. The answer to 'Does Mexico have genetically modified food?' is not a simple yes or no, but rather a reflection of the nation's priorities regarding food security, biodiversity, and trade.

According to the World Health Organization and other major international scientific bodies, there is broad consensus that genetically engineered foods, including corn, currently on the market are safe to eat. Understanding whether genetically modified corn is safe to eat requires looking at the scientific evidence and regulatory processes that govern these crops.