Tag: Godiva cheesecake

According to The Cheesecake Factory's official menu, the Godiva® Chocolate Cheesecake is made without gluten-containing ingredients and is considered a gluten-free option. However, as with all restaurant dining for those with celiac disease or high sensitivity, the risk of cross-contamination is a critical consideration.

According to the restaurant's allergen data sheet, The Cheesecake Factory does not use a dedicated gluten-free kitchen, making complete assurance against cross-contamination impossible. However, several cheesecakes are prepared without gluten-containing ingredients, providing options for those seeking a gluten-free choice at the Cheesecake Factory.