Tag: Gold rum

The majority of standard white and gold rums are bottled at the same alcohol by volume (ABV), typically around 40%. The primary differences between these two types of rum are not a matter of strength, but rather their aging process, flavor profiles, and color.

Most mainstream gold rums, like Bacardi Gold, are bottled at a standard 40% Alcohol by Volume (ABV), which is also known as 80 proof. This alcohol content is similar to many other popular spirits, but specific variations and brands, especially spiced versions, can have a different strength.

According to nutritional data, a standard 1.5-ounce shot of plain, unflavored gold rum contains zero grams of carbohydrates. This is surprising to many, as rum is famously made from sugarcane, but the distillation process removes all sugars and starches, leaving behind a carb-free spirit.