Tag: Golden krust

Golden Krust Caribbean Bakery was founded in 1989 in the Bronx, New York, but its recipes date back to a Jamaican bakery started by the Hawthorne family in 1949. What are the ingredients in Golden Krust Jamaican beef patties that give them their distinctive flavor and golden hue?

Despite their delicious and savory reputation, Golden Krust Jamaican patties are not a safe option for gluten-free diets. The reason lies in their signature flaky pastry, which is made with wheat flour. For anyone with celiac disease or a gluten sensitivity, understanding the ingredients is crucial before indulging.

According to the official Golden Krust menu, a single spicy beef patty from their restaurant contains 490 calories. This nutritional guide explores how many calories in a spicy beef patty from Golden Krust, contrasting the fresh, in-store version with the popular frozen retail products.