Tag: Goosefoot family

Botanically speaking, the family formerly known as Chenopodiaceae is now often included within the larger Amaranthaceae family due to phylogenetic evidence. Popular edible plants from this group include nutrient-dense options like spinach, Swiss chard, and beets, which are foundational staples in cuisines worldwide.

The plant family formerly known as Chenopodiaceae, now a subfamily within the Amaranthaceae family, contains numerous popular and nutritious foods, including spinach and beets. Knowing what vegetables are chenopods can help you incorporate these resilient, nutrient-dense foods into your diet and garden.